Smith, Michael R.; Zahnley, James C. (19 Ağustos 2005). "Characteristics of the amylase of Arthrobacter psychrolactophilus". Journal of Industrial Microbiology & Biotechnology. 32 (10). ss. 439-448. doi:10.1007/s10295-005-0015-x.
{{Kitap kaynağı|soyadı1=ed.-in-chief|ad1=George M. Garrity|başlık=Bergey's manual of systematic bacteriology.|tarih=2012|yayıncı=Springer Science + Business Media|yer=New York|isbn=0-387-68233-3|basım=2.2
Park, edited by K. H. (2008). Carbohydrate-active enzymes Structure, function and applications. Cambridge: Woodhead Publishing Ltd. ISBN1-84569-575-5.KB1 bakım: Fazladan yazı: yazar listesi (link)
Miller, edited by Robert V.; Whyte, Lyle G. (2012). Polar microbiology : life in a deep freeze. Washington, DC: ASM Press. ISBN1-55581-604-5.KB1 bakım: Fazladan yazı: yazar listesi (link)